Showing posts with label Hot Recipes. Show all posts
Showing posts with label Hot Recipes. Show all posts

Thursday, January 1, 2015

Fish baked in pita bread

Fish baked in pita bread

pita bread


Ingredients

    Fresh fish - 1 pc.
    Lavash - 1 pc.
    Tomato - 1 pc.
    Cilantro - 1 bunch
    Lemon - 0.5 pc.
    Butter - 2 tbsp
    Salt and pepper - to taste.

Method of preparation


  •     Step 1 Brush pita bread with butter.
  •     Step 2 fish to clean, wash, salt and pepper and drizzle with lemon juice squeezed.
  •     Step 3 Inside the fish fill the finely chopped cilantro, small slices of tomato, a slice of butter. Before                 filling be sure to salt and pepper stuffing. Just everything you can add onion bulb.
  •     Step 4 Tighten the prepared fish in a pita.
  •     Step 5 Foil wrap pita bread and place the bundle in a pre-heated to 190 degrees oven t. Bake until                 tender, about 40 minutes.
  •     Step 6 Serve the fish directly into the pita. As a side dish can be cooked vegetable salad. 

Monday, October 6, 2014

Boiled corn for the winter

Want to prepare corn, but do not have time for conservation? A great option - it is boiled corn for the winter at home. Cobs retain their flavor and year-round fresh corn on the table.

Boiled Corn Recipe for Winter


Description of the preparation:

1 recipe of boiled corn in the winter is pretty simple. First we need to clean the ears of the hair and leaves.
2 Carefully rinse it under running water.
3 large cobs better cut in half, so they take up less space. It is also recommended to cut 1 centimeter with tails, where the seeds are usually too small, and the base is too crude.
4 At the bottom of the pan to put the leaves of corn. Place cobs so that the top is still about 5-6 centimeters.
5 Cover with leaves and pour the corn in cold water.
6 Put on the fire and bring to a boil. Cook for about 5-7 minutes on medium heat young ears, 10-15 minutes well ripened.
7 Then remove from heat, drain the hot water and rinse with cold.
8 Share cob on a paper towel and blot excess water.
9 Dry cobs send in the freezer, spread out on a wide tray or platter.
10 When podmerznet corn, cobs can be shifted in the bag or plastic container.
11 Boiled corn for the winter at home can be stored in the freezer all year until the next season. For serving it is necessary to send in hot water without defrosting and boil for about 10 minutes.

Purpose: For lunch / dinner on
Main ingredient: Vegetables / Corn
Dish: Billets

Ingredients:

    Corn - 5-6 Pieces